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4 photosTiny boondi pearls cooked in pure desi ghee with premium dry fruits.
Bestseller4 photosRoasted gram flour in pure desi ghee with handpicked dry fruits.
Bestseller3 photosClassic besan laddu made with 100% pure desi ghee.
4 photosTraditional gram flour laddu, freshly prepared and lightly spiced.
4 photosClassic boondi laddu made fresh with aromatic spices daily.
4 photosSoft coconut laddu with cardamom and fresh grated coconut.
4 photosVibrant khoya peda with rich taste and a festive red hue.
4 photosCreamy white milk peda — delicate, soft and melt-in-mouth.
Bestseller4 photosSaffron-kissed yellow peda with cardamom, made fresh daily.
4 photosCrisp pastry shells filled with khoya and chopped dry fruits.
4 photosAromatic cardamom peda, a fragrant and beloved household favourite.
Bestseller4 photosTwo-tone cocoa and khoya barfi — a delicious modern classic.
4 photosPure milk khoya barfi with a clean, subtle sweetness.
Bestseller4 photosFresh coconut barfi with cardamom, delicately sweet and soft.
4 photosSlow-cooked caramelised milk fudge — rich, dense and satisfying.
4 photosPremium mawa laddu loaded with assorted dry fruits — a festive staple.
4 photosOccasion-special barfi crafted with premium ingredients.
4 photosRich occasion peda with a unique and memorable flavour.
4 photosTraditional Ganesh Chaturthi modak made from khoya and dry fruits.
Ordering more than 10 KG? Get a special bulk-order quotation.